Premium Quality Canned Pulses Salty Chickpeas 400g Canned Food Easy
Open Lid Steamed 0.4 Kg Water
Our company ,Mygou (Nanyang) food Ltd.Co. is a newly established
food production enterprise led by the professional food research
and development team, in Xixia County, Nanyang City, Henn Province,
China.We have a sound food safety management system and quality
management system.
We have a professional food research and development team of dozens
of people, they are all graduated from famous schools in China, we
have a very large laboratory for food research and development, our
research and development personnel will repeat experiments, adjust
the formula. The professional team is very precise in the research
and control of ingredients, in addition to the development of
formula is very experienced, the products made on the market by
consumers love, if you choose to trust us, it will be a win-win
situation. Everyone in our company is full of love for the food
industry, and we are a united, passionate, careful and responsible
group. Together, for the common goal and forward, in order to
customers' praise and the trust of consumers, we always adhere to
the "only quality, casting brilliant" belief, the quality and food
safety in the first place, for every customer and consumer
responsible, to ensure that every person who eats our products can
remember us.
The Product range covers Cake, Cookies, Snacks, Canned food,
Mushrooms food, Ready meal, Replacement meal, and Fruit product.
Description:
Chickpea is full of nutrients and high in content. The grain
contains 23.0% protein, 63.5% carbohydrate and 5.3% fat. In
addition, it also contains rich edible fiber, trace elements and
vitamins. Chickpeas can be ground together with wheat into a mixed
powder for main consumption, which can improve the nutritional
value of food without destroying its flavor and physical structure.
Chickpea powder and milk powder to make soy milk powder, the seeds
can be made into bean paste, boiled beans, fried beans, fried beans
or canned food. The young beans and young leaves of chickpea can be
used as vegetables.
| item | value |
| Type | Home canned food |
| Material Type | Canned Pulses Salty Chickpeas |
| Packaging | canned ,glass bottle |
| Feature | Normal |
| Age | All |
| Texture | salt |
| Shelf Life | 180 |
| |
| Processing Type | canned |
| Taste | Salt |
| Place of Origin | China |
| Brand Name | Mygou |
| Usage | Spaghetti,pizza |
| Storage | Cool Dry Place |
| How to Eat | Open Bag Ready |
Nutritional Value and effect:
Anti-skin aging, regulate hormone levels, reduce blood glucose,
blood lipids, moisten bowel defecation
Chickpeas contain more than 28% protein, 5% fat, 61% carbohydrate
and 4.6% fiber. Chickpeas contain more than 10 amino acids,
including all eight essential amino acids, which are more than
twice as much as oats.
Compared with other beans, chickpea has the highest protein
efficiency ratio, bioavailability value and digestion and
absorption rate index, so it has won the reputation of "king of
beans".
