Wholesale Best Price Peanut Butter 340g With Granular Taste For
Bread Spread Quick Spread
Our company ,MYGOU (NANYANG )FOOD CO.,LTD. is a newly established food production enterprise led by the
professional food research and development team, in Xixia County,
Nanyang City, Henn Province, China.We have a sound food safety
management system and quality management system.
We have a professional food research and development team of dozens
of people, they are all graduated from famous schools in China, we
have a very large laboratory for food research and development, our
research and development personnel will repeat experiments, adjust
the formula. The professional team is very precise in the research
and control of ingredients, in addition to the development of
formula is very experienced, the products made on the market by
consumers love, if you choose to trust us, it will be a win-win
situation. Everyone in our company is full of love for the food
industry, and we are a united, passionate, careful and responsible
group. Together, for the common goal and forward, in order to
customers' praise and the trust of consumers, we always adhere to
the "only quality, casting brilliant" belief, the quality and food
safety in the first place, for every customer and consumer
responsible, to ensure that every person who eats our products can
remember us.
The Product range covers Cake, Cookies, Snacks, Canned food,
Mushrooms food, Ready meal, Replacement meal, and Fruit product.
Products Description
Peanut butter is made of high quality peanuts and other raw
materials. The finished product is muddy and has a strong flavor of
fried peanuts. High quality peanut butter is usually light beige,
delicate in quality, rich in aroma and free from impurities.
According to different tastes, peanut butter can be divided into
sweet and salty two kinds. It is a nutritious accompaniment food
and widely used in western food. In conventional peanut butter, the
content of peanut is more than 90%, and there are some other
accessories such as: salt, sugar, stabilizer, some will add some
oil, the oil content of standardized products. The protein content
of peanut butter is about 25%, the oil content is about 50%, mostly
unsaturated fatty acids, rich in vitamins and vitamins, minerals,
rich in nutrition.
Choose full grain, white kernel color, normal flavor of the
peanuts, remove impurities and mildew, moth-eaten and immature
particles. Peanuts are usually roasted and heated to 160℃ for 40 to
60 minutes. This process according to different equipment, process
temperature, time will be different, requires the same color inside
and outside the peanut kernel, no burnt phenomenon.
The temperature rises in the process of coarse grinding. Auxiliary
materials are added to make the auxiliary materials such as single
glyceride and hydrogenated oil completely melt, and then secondary
fine grinding is carried out. Finally, the fineness of the sauce
reaches 170-220 mesh.
Products Description
| Quantity per container | As per packing |
| Packing | As per packing |
| MOQ | can be OEM,ODM |
| Flavors | Wheat |
| Payment terms | Can be discussed. |
| Used | eat |
| Language | any language you want |
