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Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet

    Buy cheap Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet from wholesalers
     
    Buy cheap Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet from wholesalers
    • Buy cheap Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet from wholesalers

    Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet

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    Brand Name : Mygou Foods
    Certification : ISO9001 HACCP
    Price : Negotiable
    Payment Terms : L/C, T/T, Western Union, MoneyGram
    Supply Ability : 1200 tons per month
    Delivery Time : 15 days
    • Product Details
    • Company Profile

    Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet

    Malaysian Classic Gourmet Hand Pancakes Organic Wheat Ready-To-Eat Packaging

    Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and development team, located in Xixia County, Nanyang City, Henan Province, China.


    Malaysian hand pancake with crispy skin and full of scallion fragrance. When eating, you only need to bake it in a pan and you can eat it. A simple breakfast with a cup of Ipoh white coffee is full of energy! Friends who like a rich taste can mix it with other ingredients.


    Ingredients: 520 grams of flour
    1 egg, room temperature
    40g unsalted butter, melted
    15 g condensed milk
    310ml water
    6 grams salt


    Step:

    1. Mix salt in water. Put the flour in a mixing bowl. Gradually add salt water. Mix the flour into the dough until smooth, making sure the texture of the dough is not too sticky.
    2. Grease your hands with cooking oil and shape the dough into palm-sized balls. Pour some oil in the bowl so the dough doesn't stick to the bowl. Put the balls in, and as you put one on top of the other, coat it with oil. Once it's all in the bowl, submerge it completely in the oil. overnight.
    3. Cheer on your hands. Take a piece of dough and flatten it with the palm of your hand until it is the size of a dinner plate. Flip it like a pizza. Flip the dough a few times and spread it out until the paper is thin.
    4. Fold one side to the middle. Do this three more times so it becomes a square.
    5. Grease a frying pan or pan with cooking oil and cook until golden brown.


    BrandMygou Foods
    NameHand pancake
    PackageReady-to-eat packaging
    CertificateISO9001 HACCP
    OEMAvailable
    Shelf life24 months

    Quality Organic Wheat Hand Pancakes With Crispy Skin Malaysian Classic Gourmet for sale
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